In search of the best New Orleans po'boy? Wall Street Journal writer Steve Garbarino does the research for you! He spent 72 hours testing many variations of our famous sandwich!!!!
In this week’s Off Duty section, he shares his reviews of 10 versions at restaurants and bars noted for their po’boys, both the iconic and “new.” The result: none were bad, most were sloppy-delicious, and more than a few—good news—rose to greatness.
Mahony's Po-boy Shop, 3454 Magazine St., mahonyspoboys.com
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